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Noah's Greenport

Tucked in the heart of Greenport at 136 Front Street, Noah’s Greenport is the kind of spot you hear about through word of mouth—and once you go, you get why. It's got this easygoing, trendy vibe with just enough buzz in the air, perfect for grabbing dinner with friends or unwinding during happy hour on their outdoor patio. Think coastal charm meets casually upscale dining.

Now let’s talk food, because Noah’s doesn’t play around when it comes to bold flavors. One of the most talked-about small plates? The Crab Stuffed Deviled Eggs—they’re creamy, rich, and have that surprise seafood twist that keeps people coming back. The Warm Lobster Roll is another standout, generously filled and served on a perfectly toasted bun. And for something with a bit of crunch and flair, the Crispy Tasmanian Red Crab Tacos pack a punch of flavor in every bite.

Seafood not your thing? No worries. The Filet Mignon Sliders offer a juicy, tender break from the ocean-inspired menu, while the Long Island Clam Chowder is a local favorite for a reason—comforting, hearty, and full of depth.

The overall experience at Noah’s feels laid-back yet curated. It’s not just about the food—it’s about the atmosphere. Moderate noise levels make conversation easy, and there’s something fun about sipping a specialty cocktail while the sun sets over the water just a short stroll away. Whether you’re in town for the weekend or you're a North Fork regular, this place earns its buzz.

Reviews

Elizabeth M.
Restaurantji Rating

Nice place in town for shareable plates or a sit down meal. Very spacious. Service was good, did not have to wait long for food to arrive. Food was yummy, especially the Crescent Farm Duck BBQ and the filet mignon sliders. I enjoyed my drink too, as I had asked for it to be made on the sweeter side - Cosmo. If back in town again would come back if for a quick bite as they had a lot of shareable plates.

Gloria R.
Restaurantji Rating

I've been told many times I should dine at Noah's...unfortunately every time I tried I had another engagement arise. Today I stopped in for a quick drink and I was not disappointed! I had an espresso martini that was perfectly made by the bartender Daniel. He was so engaging and my martini was so well made I decided to opt for another drink. Had a dirty martini the 2nd time around and was once again very pleased! We were short on time so we didn't have time to stay for dinner but a super sweet server Mara came by and brought over some bread and butter and let me just say...wow that sweet cream made me a dairy lover! lol. Honestly, I can't wait to come back here and have dinner. The service and atmosphere was superb and I look forward to having a delicious meal and another amazing experience!!

Erica S.
Restaurantji Rating

A lovely place with a reliably flavorful menu that satisfies adults and kids alike. My 11-year-old loves this place. He says: "This place is so sigma. I had a kobe burger and it was delicious! I fanum taxed it all! My parents and I have been going here for 10 years and never fail to be happy when leaving. 5 stars!" Agree wholeheartedly. --Mom

Kerri L.
Restaurantji Rating

If I could give this restaurant ten stars I would!!! From the moment we asked if there was room for us, the hostess immediately made us feel welcome. She asked if preferred to eat inside or outside. Because it was such a beautiful night, we decided to dine outside. Our table faced a quaint post office with views of the Main Street yet offered a buffer from the public so we had space to ourselves. There was an outdoor heater hanging from the eaves for chilly nights. Leslie, our server, went above and beyond in the hospitality department. She proudly shared how their restaurant offered farm fresh meals with ingredients grown straight from the owner's backyard garden. Her personable nature made us feel more connected and deeply appreciative of our food. I ordered the squash blossoms and the filet mignon sliders. They were simply outstanding! The squash blossoms had an herb infused goat cheese filling. The blossoms were cooked to perfection! The sliders were open faced on brioche bread. The portion size at first seemed meager until I started eating and realized I couldn't finish my food! The filet mignon slider made an amazing breakfast with scrambled eggs the next morning. My husband ordered spicy tuna on flash fried stick rice as well as a bleu cheese burger and fries which were gluten free. He was in heaven! He said everything was cooked perfectly, and it was the best sticky rice he's ever had! From the luscious drinks to the savory, farm fresh meals, this exquisite restaurant is simply a MUST go-to in the Greenport area!!!

Frank A.
Restaurantji Rating

I have a new favorite place in Greenport. Here are the must haves. Crab stuffed deviled eggs, cheese board, and Filet mignon sliders! Great spot our waitress Leslie was fantastic and gave us great recommendations.

Location & Contact

136 Front St Greenport, NY 11944 United States

Opening times

Monday 4:00 PM - 9:00 PM
Tuesday 4:00 PM - 9:00 PM
Wednesday Closed
Thursday Closed
Friday 4:00 PM - 9:00 PM
Saturday 12:00 PM - 9:00 PM
Sunday 12:00 PM - 9:00 PM
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